Curcuma – “gold” from the world of classic spices
There are about 80 species of turmeric in nature. What do know about infrawave oven?
We do not know if you will dare to try this recipe for poisoned witch cake that we have prepared for Halloween
Seeing its terrifying appearance, you may not want to try this recipe for poisoned witch cake that we have prepared for Halloween, but we assure you that it is very good and that it is very easy to make in the oven. Look pizzarette review, to cook better. Even when you see the ingredients,…
Gnocchi from polenta to pesto rosso. Vegetarian recipe
This recipe comes from the Torres brothers. They are some polenta gnocchi that I saw preparing on their television program recently, so I have encouraged them to do them even if they were tuned. My version: polenta gnocchi with pesto Rosso. I have followed in his footsteps for the polenta base, but I have…
Gnocchi or gnocchi alla sorrentina. Recipe
The other day we had a mishap at home with the electrical system, and we were unable to attach any appliance. The first thing I thought about was in my dear oven, not just because baking cookies and pieces of bread is almost a vital necessity. There are salty dishes as comforting…
Gnocchi in sweet potato sauce with mushrooms: autumn-winter recipe
At least every week a pasta recipe falls at home, but when I get a little tired of it I turn to my dear gnocchi or gnocchi. I find them very comforting because they move me to childhood since it was one of the few dishes that my father prepared and liked…
Gnocchi in mascarpone, pear and Lombard sauce: sweet taste recipe
At home, we love pasta, and that sometimes makes me forget that I also like gnocchi. Although they have a different flavor and texture we usually give them the same use in the kitchen, with the advantage that they are cooked in less time. The last time we enjoyed them was with…
Gnocchi in tomato sauce with sausage: easy and delicious recipe by Jamie Oliver
This gnocchi in tomato sauce with sausage are an adaptation of the media Jamie Oliver, who may be criticized for some things but has very inspiring books and programs. We already know that he likes to take ideas from Italian cuisine, and not just to prepare pasta. The book that inspired me…
Chicken thighs with creamy persimmon kaki sauce, the most original recipe for stewed chicken
I wanted to eat a chicken stew and wanted to do it taking advantage of an ingredient that is in full season, -the kaki or persimmon-. That is why I have prepared these chicken thighs with creamy persimmon kaki sauce an original recipe for stewed chicken, which we have served using this fruit as an…
Bolognese meat lasagna recipe: a basic classic of Italian cuisine
The meat lasagna bolognese is a classic recipe of Italian cuisine. And not only Italian, meat lasagna has crossed borders and today we can find it in any menu and in any house. Even in Garfield’s. Today, the Bolognese, we have taken from another classic of Italian cuisine: The silver spoon, a book that we have…
Lentil salad: the easiest (and healthiest) recipe
Summer is coming and legumes disappear from my menus. I notice that I am not the only one to whom this happens, I talk with friends and family and everyone tells me the same thing. It seems that we don’t know very well how to incorporate legumes into summer meals. A pity because…